Thanksgiving is only days away, but if you haven’t done your shopping yet, don’t worry. Here’s a list of local places to get your turkey fix, whether you want to dine in, grab takeout, or need a meal delivered to your doorstep.
Sierra Celebrations catering is offering Thanksgiving dinner deliveries Nov. 23 and 24. Meal options include herb roast turkey or honey roast ham with all the trimmings. The price is $145 for 5-8 servings. For more information, visit sierracelebration.com or call/text (209) 508-3480.
Common Ground Senior Services and Meals on Wheels will bring Thanksgiving meals to seniors through the Extra Plate At The Table program, which enables community members to “share the blessings of Thanksgiving and the joy of Christmas with seniors housebound who need it most”. “For giveaway information, visit commongroundseniorservices.org/extra-plate/.
Verona 18 at the Copper Valley Golf Club will be offering pre-ordered Thanksgiving takeout, for pickup Wednesday, November 23 at 5 p.m. Call 209-785-7400 for details and to place your order.
Baldi’s in Copper Valley will have two seats of a Thanksgiving buffet, including a turkey carving station, carved New York roast, pork sausage stuffing, and more. Pumpkin pie with whipped cream or apple pie will be served for dessert. Adults pay $45 per person, children 12 and under $22 each, and children under three eat free. For reservations and more information, call (209) 785-5282.
Camps Restaurant at Angels Camp will serve Thanksgiving brunch from 10 a.m. to 3 p.m., featuring “traditional morning favourites” such as French toast with creme brulee, eggs Benedict and pastries as well as all the staples of the “Turkey Day” like sage butter. roasted turkey, cheddar and chive mashed potatoes, fresh cranberry sauce and roasted candied yams with marshmallows. For the full menu, pricing and to make reservations, contact Camps at (209) 729-8181.
The Hotel leger Restaurant & Saloon in Mokelumne Hill will host a traditional Thanksgiving dinner on Thursday, November 24, from 12 p.m. to 4 p.m. Guests will have a choice of turkey, ham or fillet of sole for the main course, accompanied by mashed potatoes. , sauce, stuffing, sweet potatoes, green bean casserole, cranberry sauce, a butter bun and dessert. The price is $28 per adult, $26 for seniors. A special menu will be offered to children 10 and under with a choice of turkey or ham served with macaroni and cheese, a roll and a dessert for $15. Reservations recommended. Call (209) 286-1401 to make a reservation.
The San Andreas VFW Post 2600 at 156 W Charles St. is hosting a Thanksgiving potluck on Thursday, November 24 at 3 p.m., complete with “roast turkey and lots of side dishes.” Call (209) 754-3916 for reservations and more information. Reservations must be made by 5 p.m. on Saturday, November 19.
Also in San Andreas, the San Andreas Community Covenant Church at 261 Treat Avenue will be hosting a free community Thanksgiving dinner on Wednesday, November 23 from 4:30 p.m. to 6 p.m. in their fellowship room.
The First Baptist Church at 1555 Depot Road in Angels Camp will host a free community Thanksgiving dinner on Saturday, Nov. 19 at 5 p.m.
The Ebbetts Pass Moose Lodge in Arnold will be hosting a free Thanksgiving dinner on Thursday, November 24 from 1-4 p.m. at 1965 Blagen Road. Dinners can also be picked up and a delivery service is available for people confined to their homes. Call (209) 795-3112 for Thanksgiving Day delivery between 9 a.m. and 1 p.m.
The Friends of Rail Road Flat will be offering a Thanksgiving Community Meal on Thursday, November 18 from 5-7 p.m. at 250 N Railroad Flat Road, Rail Road Flat. Take-out plates will be available after 6:30 p.m.
The Blue Mountain Coalition for Youth and Families (BMCYF) in West Point is hosting their free Community Holiday Dinner on Thursday, December 8 at 364 Main Street. The community meal begins at 5 p.m. and will include turkey, gravy, potatoes, stuffing, vegetables and desserts.
Additionally, the BMCYF is preparing packed lunches containing “all the traditional elements” of a holiday meal for local families who need “a little help putting a big meal on the table.” The 12-year tradition involves the donation of a basket filled with essential ingredients for holiday meals, provided by BMCYF board members and volunteers. To donate a packed lunch, contact Executive Director Terra Forgette at (209) 293-4500.
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